Sometimes, we may look for food to eat between meals. There are many types of snacks; some like sweet snacks while others prefer savoury ones. There are also healthy nutritious snacks and the not-so-healthy ones. The easiest snacks available are those packaged and processed ones from the supermarkets. However, with a little bit of work in our kitchen we can produce snacks made from the fresh ingredients we have in our refrigerators.
Ingredients:
- 200 g minced meat (I used pork. You may use chicken, beef, fish or prawns.)
- 2 tbsp finely chopped spring onion
- 4 tbsp coarsely chopped red pepper
- 4 tbsp coarsely chopped yellow pepper
- 3 tbsp finely chopped parsley
- 4 cloves garlic, chopped
- 1 egg
- 2 tbsp Angel Light Soy Sauce
- 1 tsp white pepper powder
- 12 pcs round wanton skin
- 2 tbsp Angel Siracha Hot Chilli Sauce
- Put minced meat, spring onion, red & yellow pepper, parsley, garlic, egg, light soy sauce & pepper into a mixing bowl.
- Mix all the ingredients till well-combined.
- Oil a muffin pan well.
- Place wanton skin into the muffin pan.
- Scoop the ingredients into the wanton skin.
- Bake at 180 deg C for 10 min. Reduce temp to 150 deg C & bake for a further 10 min.
- Serve with Siracha Hot Chilli Sauce.
