I love having Chocolate Chip Muffins as snacks. I can easily whip up a batch in less than an hour. Besides consuming them myself, I also share them with my daughters who are living away from me. They opined that these muffins are very delicious. I always make sure that I do not add a lot of sugar in them so that we can have a few muffins at one go.
Ingredients:
- 3 eggs
- 170 g sugar
- 150 g melted butter
- 170 g milk
- 290 g flour
- 1 tbsp baking powder
- 1/2 tsp salt
- 100 g chocolate chips
Method:
- Pre-heat oven to 175 deg C.
- Line your muffin tin with muffin or cupcake liners.
- Beat eggs and sugar.
- Add melted butter to it. Mix them well.
- Add milk to the mixture and mix them.
- Sieve flour, baking powder and salt.
- Add them to the wet ingredients.
- Mix till the flour cannot be seen. However, do not over mix the ingredients.
- Add the chocolate chips to the batter.
- Spoon the batter into the prepared muffin tin to the brim.
- Add more chocolate chips on top of the batter.
- Bake at 175 deg C for 25-30 minutes.